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 For my latest cakes please select on the Facebook Link on the Home Page
I WILL BE EXHIBITING MY 2017/2018 WEDDING CAKE COLLECTION AT
 Four Seasons Hotel Carlingford Sunday 8th January

Carrickdale Hotel Sunday 15th January

Ballymascanlon Hotel Sunday 22nd January

Darver Castle Sunday 19th February

Conyngham Arms Hotel Slane 26th February


Wedding Cakes 6 Tier
Vintage Wedding Cake
Wedding Cake Diamante 4 Tier
Wedding Cake Chocolate Roses
Wedding Cake Pure and Simple
Cascading Sugar Flowers
Wedding Cake Cupcakes
Pink Sugar Ruffles
Buttercreamed Wedding cake
Day of the Dead
Naked Wedding Cake
Cherry Blossom

PLEASE BOOK EARLY FOR 2017 TO GUARANTEE YOUR DATE

(ALSO 2018 DIARY NOW OPEN FOR BOOKINGS)

I combine my baking and icing skills with my creative flair and artistic ability to design a

Wedding Cake for You that looks Heavenly and tastes divine.
If you would like to meet to discuss your requirements please contact me at
info@heavenlycakes.ie to arrange an appointment or via the Contact Page.

Wedding Cake delivery & set-up to all locations nationwide including Dublin, Louth, Meath, Kildare.

I use only the HIGHEST QUALITY ingredients including Free Range Eggs, 100% Real Butter, Madagascan Vanilla Pods, Unwaxed Lemon Zest, Belgian Callebaut Chocolate, Fairtrade Cocoa, Jameson Whiskey, Hennesey Brandy.

I bake 6 Cake Flavours
Chocolate Biscuit with Malteser & Chopped Hazelnut,
Chocolate Sponge Cake with a Sweet Cream Cheese Milk Chocolate Frosting with Grand Marnier Liqueur,
Moist Fruit Cake matured in Hennesey Brandy,
Vanilla Seed Sponge with Vanilla Seed Buttercream & Raspberry Preserve,
Lemon Zest Sponge with Lemon Zest Buttercream and Lemon Curd,
Carrot Cake with a Sweet Cream Cheese White Chocolate Frosting with Grand Marnier Liqueur.

Thank You, Louise Clarke